Friday, July 10, 2015
Papaya For Uric Acid / Gout Problem
Papaya For Uric Acid / Gout Problem
First boil at least 3 liters of water, wash properly a green papaya of medium size, slice and remove the seeds, then cut into small cubes then place into the water and bring to boil, then add tea leaves (oolong) or green tea at least 5 bags similar to the tea making process. This is very effective for treatment of GOUT/URIC ACID. Frequently drinking this formula will heal the pain you've been suffering. Important point, skin of the papaya should be included !
Dosage: Drink frequently. About 3-4 glasses a day. After symptoms are cured, drink once every week to maintain alkaline state of the body
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